GOOD JEW FOOD

"If that was what Passover tasted like ..."
-Chris Nuttall-Smith, The Toronto Star
"This is middle eastern Bubby food"
-Joanne Kates, PostCity
our book
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LUNCH/BRUNCH Menu
Wednesday to Sunday
11AM to 3PM
Available for take out


Salatim  32
selection of market goodness with dips, pickles, falafel, olives and pita
Noshes

Fattoush- Israeli salad, za'atar pita chips, halloumi   18
Loaded Latka- Garlic labneh, hard egg, gravlax, herring   22
Yogurt & Granola- Dried fruit, seeds, date syrup   14 
Israeli Breakfast Hummus- Falafel, fried egg, skhug, pickled onion 18


Plates
Roast Cauliflower- tahini, skhug, pine nuts, pomegranate, halloumi 
full 29 
half 17 
add two za'atar fried eggs 4 
 
Red Shakshuka- eggs, sweet & hot peppers, tomato, halloumi, challah 17 
Green Shakshuka- eggs, creamed spinach, schmaltz latka 22 
Spiced Beef Hash- poached eggs, tahini, harissa  19 
The Fat Sandwich- fried eggs, verscht, fried eggplant ,shakshuka sauce, challah  18 
Lox & Scramabled Eggs- everything bagel spice flatbread, caramalized onions 20 
Schmaltz Appetizing Platter for 2 
Fish salad, hard eggs, gravlax, capers, onions, tomato, cream cheese, bagels   32 
 
Sweet Things 
Babka French Toast- Nutella, maple syrup, whip cream, mint  18 
Challah Bread Pudding- Berry compote, Soom tahini  14 
DRINKS
Click here to see our Imbibing Offerings!
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 DRINK MENU
DINNER Menu
Seven days a week
5PM to Late
Available for take out

 
noshes
 
FALAFEL - tahini, smoked chipotle, lemon 14
OLIVES - pickled garlic, sesame seeds   8
HOUSE PICKLES  8
LATKES - garlic labneh, grilled apple relish 12
FATTOUSH - Israeli salad, za'atar pita chips, halloumi  18
CHICKEN LIVER - a la sammies roumanian, Bonnie's challah  17  
 
salatim   32
selection of market goodness with dips, pickles, falafel, olives and pita
hummus and spreads
CLASSIC HUMMUS - chickpeas, smoked chipotle, lemon   15
LABNEH garlic fried burst cherry tomatoes, za’atar  15
TAHINI grilled sweet and hot peppers, bagel spice  14
CHOPPED EGGPLANT - lemon, tahini   14
SPICED BEEF HUMMUS- pine nuts, za'atar 17
plates
LAMB SHAWARMA - roasted lamb, sesame flatbread, apricot amba, pickled onion, labneh  34
WHOLE GRILLED FISH - chraime. lemon, herbs MP
FLAT IRON STEAK 10oz braised beans, cherry tomatoes, garlic, green sauce  32
ROASTED CHICKEN za’atar, labneh, harissa grilled eggplant  27
GRILLED SALMON baby gem, preserved lemon olive salsa, saffron aïoli  32
HONEY BRAISED LAMB SHANK - jus, jeweled couscous, almonds, herbs 35 
 
vegetables
 
ROAST CAULIFLOWER - tahini, skhug, pine nuts, pomegranate, halloumi   29
KING OYSTER MUSHROOM AND SHISHITO - flatbread, garlic toum, dukkah  20
FRIED CRUSHED POTATOES - halloumi, chili, oregano 14
CRUSHED SQUASH - brown butter, dates, sage 15 
desserts
ISRAELI CHEESECAKE - blueberry jam  12
APPLE KUCHEN - caramel, vanilla bean whipped cream 12
Our entire menu is available for takeout & catering.
Call us at 647-340-6142, and press 2 for take out!
 
 
HOURS
Lunch and Brunch
Wednesday to Sunday 
11am to 3pm
Dinner
Monday to Sunday
5PM to Late
 
RESERVATIONS
Book online: Bookenda
Need a table tonight: DINR
Email us: reservations@fatpasha.com
Call Us: 647-340-6142 , press 1 for reservations
8+guests/Large Parties
 
TAKEOUT
 
Call us for pickup at 647-340-6142

Find us on Uber, Doordash
LOCATION
414 Dupont St.
Toronto, Ontario
M5R 1V9